I just saw the author of Eating Animals, Jonathon Safran Foer, on the Ellen DeGeneris talk show. As a quasi-vegetarian, I was moved and could relate to Jonathon's personal story of an oscillating meat and vegetarian diet and how it changed after his revealing and eye-opening quest for knowledge. It reminds me of the revelations I came across when I first started my journey into the pet food industry.

On the website www.eatinganimals.com, Foer shares more of his journey breaking down myths, dis...
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